thejoe Giant Eagle

Giant Eagle: 71 FDA recall reports

Every food recall the FDA has published for Giant Eagle. The fault, and how the agency graded it.

71Reports

48Class I

0Ongoing

2022-07-13Most recent

48 Class I on this page

Class I means the FDA judged there was a reasonable probability of serious harm or death. Check the lot numbers against anything you hold.

What the classes mean

The FDA sorts every recall into one of three classes. The class is the whole story. It is also the part people skip.

Class	What the FDA is saying
Class I	There is a reasonable probability that using this will cause serious harm or death.
Class II	It may cause temporary or reversible harm. Serious harm is unlikely.
Class III	It breaks a rule but is unlikely to hurt anyone. Often a labelling fault.

Class II is the bulk of every list here. That matters. A long list of Class II says something different from one Class I.

By class

Class	Reports
Class I	48
Class II	23

By year reported

Year	Reports
2012	1
2013	2
2014	1
2020	55
2021	1
2022	11

Checking whether it affects you

The lot or code number is what matters. Not the product name. A recall covers specific lots. Yours may not be one of them.

Check the code on your package against the report. The FDA keeps the current list at fda.gov/safety/recalls.

The reports

The text below is quoted from the FDA record word for word.

Class I

GE Bakery, Gob, Mini, Chocolate, Peanut Butter Icing

F-1390-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE Bakery, Gob, Mini, Chocolate, Peanut Butter Icing
Where it went: The product was distributed domestically to the following State: PA
How much: 47 Units

Class I

GE 24777800000 Brownie Classic Peanut Bttr 8c , 14Oz

F-1394-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 24777800000 Brownie Classic Peanut Bttr 8c , 14Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 15 Units

Class I

GE 25022900000 Peanut Butter Fudge Bar Cake 22.6 Oz

F-1395-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 25022900000 Peanut Butter Fudge Bar Cake 22.6 Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 12 Units

Class I

GE 25115700000 Bakery, Cake, Peanut Butter Fudge Split 25.6 Oz

F-1396-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 25115700000 Bakery, Cake, Peanut Butter Fudge Split 25.6 Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 5 Units

Class I

GE 25135900000 Bakery, Brownie, Peanut Butter Creme 16Oz

F-1397-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 25135900000 Bakery, Brownie, Peanut Butter Creme 16Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 30 Units

Class I

GE Bakery, Cookie, Thumbprint, Peanut Butter, 12 Oz., Clam Shell

F-1389-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE Bakery, Cookie, Thumbprint, Peanut Butter, 12 Oz., Clam Shell
Where it went: The product was distributed domestically to the following State: PA
How much: 11 Units

Class I

GE 25136000000 Bakery, Cake, Chocolate, Peanut Butter Iced 8Oz 4

F-1398-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 25136000000 Bakery, Cake, Chocolate, Peanut Butter Iced 8Oz 4
Where it went: The product was distributed domestically to the following State: PA
How much: 16 Units

Class I

GE 29765500000 Cupcake 6 Buckeye 18Oz

F-1399-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 29765500000 Cupcake 6 Buckeye 18Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 14 Units

Class I

GE 23984200000 Torte Peanut Butter 62Oz

F-1393-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 23984200000 Torte Peanut Butter 62Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 1 Units

Class I

GE 22777900000 Brownie Tray Classic - 24 Ct., 24Oz

F-1391-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 22777900000 Brownie Tray Classic - 24 Ct., 24Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 1 unit

Class I

GE 22985000000 Petite Cake Peanut Butter 18Oz

F-1392-2022 · Class I · reported 2022-07-13 · Terminated

Why it was recalled: Products were made with Jiff Peanut Butter and have the potential for Salmonella Contamination.
Product: GE 22985000000 Petite Cake Peanut Butter 18Oz
Where it went: The product was distributed domestically to the following State: PA
How much: 5 Units

Market District Gourmet Pretzel Gift Bag PLU 45505 Net Wt 9 oz Market District Gourmet Pretzel Platter PLU 25

F-0340-2021 · Class II · reported 2021-03-24 · Terminated

Why it was recalled: Undeclared pecans in chocolate covered pretzels
Product: Market District Gourmet Pretzel Gift Bag PLU 45505 Net Wt 9 oz Market District Gourmet Pretzel Platter PLU 25206 Net Wt 48 oz
Where it went: Distributed in OH and PA
How much: 192 units

Class I

MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (

F-1367-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS, VINEGAR (RED WINE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), POTASSIUM METABISULFITE (PRESERVATIVE)), DILL WEED, SALT, PEPPER].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PAST

F-1388-2020 · Class II · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PASTA (BOWTIE PASTA (COOKED ENRICHED MACARONI PRODUCT [WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, CONTAINS LESS THAN 2% OF CULTURED DEXTROSE, SALT), ALFREDO SAUCE [MILK (MILK, VITAMIN D3), HEAVY CREAM (CREAM, MILK), WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CORNSTARCH, ROMANO CHEESE (PASTEURIZED SHEEP S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CONTAINS 2% OR LESS OF ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHITE PEPPER, GARLIC POWDER, LEMON PEEL], PEPPERS & ONIONS [RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CAJUN SEASONING (GARLIC, SPICES [INCLUDING PAPRIKA, OREGANO, RED PEPPER], SALT, ONION)), GRILLED CHICKEN (CHICKEN BREAST [BONELESS SKINLESS CHICKEN BREAST], WATER, ISOLATED SOY PROTEIN, SALT, SODIUM...
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH

F-1387-2020 · Class II · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OLIVE OIL, SALT [SALT, SODIUM SILICOALUMINATE], YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SUGAR), BEEF (BEEF, WATER, DEXTROSE, SODIUM PHOSPHATE, MODIFIED CORNSTARCH, SALT, AUTOLYZED YEAST, HYDROLYZED CORN PROTEIN, COATING [DEXTROSE, SODIUM CITRATE, SALT, CARAMEL COLOR, SODIUM DIACETATE, SPICES, GARLIC & ONION, PAPRIKA, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, GRILL FLVR (FROM SUNFLOWER OIL), MODIFIED CORNSTARCH, CORN SYRUP SOLIDS, NTRL SMOKE FLVR, GUAR GUM]), PIZZA SAUCE [GRND TOMATO (TOMATO, SALT, CITRIC ACID), SAUCE (TOMATO, EXTRA VIRGIN OLIVE OIL & SUNFLOWER OIL BLND, SALT, OREGANO, BLACK PEPPER, GRANULATED GARLIC, CITRIC ACID)], ROASTED PEPPER & ONION [YELLOW BELL PEPPER, GREEN BELL PEPPER, RED BELL PEPPER, YELLOW ONION, OIL BLND (CANOLA & EXTRA VIRGIN OLIVE OIL), SALT, BLACK PEPPER], CHEESE BLND (PART SKIM MOZZARELLA [MILK,...
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

MD G&G Greek Salad PLU#23662500000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCIN

F-1385-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD G&G Greek Salad PLU#23662500000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE COLOR), FD&C YELLOW #5), BALSAMIC VINAIGRETTE (SEE DRESSING CUP), GRAPE LEAVES (VINE LEAVES, RICE, ONIONS, SALT, SUNFLOWER OIL, CITRIC ACID, SPICES), GRAPE TOMATOES, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), CUCUMBER, PITTED KALAMATA OLIVES ((OLIVES, WATER, SALT, OLIVE OIL, ACETIC ACID), CANOLA OIL, SPICES), RED ONION].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

GE Egg & Bacon Salad With French Dressing PLU# 23665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMA

F-1386-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: GE Egg & Bacon Salad With French Dressing PLU# 23665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, FRENCH DRESSING (SOYBEAN OIL, SUGAR, WATER, DISTILLED VINEGAR, APPLE CIDER VINEGAR, TOMATO PASTE, HONEY, CONTAINS LESS THAN 2% OF SALT, PAPRIKA, MUSTARD FLOUR, XANTHAN GUM, DRIED ONION, DRIED GARLIC, BEETROOT JUICE CONCENTRATE, NATURAL FLAVOR), EGG, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN: SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVORING), FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), SPRING MIX (GREEN LEAVES [FRISEE, WILD ARUGULA, MACHE], RED LEAVES [RADICCHIO], MAY CONTAIN THE FOLLOWING: GREEN LEAVES [ROMAINE HEARTS, TANGO, MIZUNA, GREEN OAK, GREEN CHARD], RED LEAVES [LOLLA ROSA, RED CHARD, RED ROMAINE HEARTS, RED LEAF, RED OAK]), RED ONION].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

MD S&F: SMOKE-STACKED SANDWICH PLU#29662600000. Expiration date 8/1/2020. Ingredients: SANDWICH [BUN (ROLL [EN

F-1417-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD S&F: SMOKE-STACKED SANDWICH PLU#29662600000. Expiration date 8/1/2020. Ingredients: SANDWICH [BUN (ROLL [ENRICHED FLOUR (WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FLOUR (WHEAT, MALTED BARLEY), SUGAR, YEAST, PALM OIL, WHEAT GLUTEN, SALT, <2%: CULTURED WHEAT, VINEGAR, NATURAL FLAVORS, SOYBEAN OIL, GUAR GUM, ENZYMES, ASCORBIC ACID, CORN FLOUR, COLORING (TURMERIC, PAKRIKA), DEXTROSE, CORNSTARCH, TOPPING (WATER, PEA PROTEIN, DEXTROSE, MALTODEXTRIN, MODIFIED FOOD STARCH)], UNSALTED BUTTER [CREAM, NATURAL FLAVORINGS]), BRISKET (BEEF, WATER, SEA SALT, NATURAL FLAVORS), PULLED PORK (COOKED PORK RUBBED WITH: BROWN SUGAR, SALT, CHILI POWDER, PAPRIKA, BLACK PEPPER, GARLIC POWDER), MILD CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)], PICKLE [CUCUMBERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), SPICES, NATURAL FLAVORS, POLYSORBATE 80, TURMERIC (COLOR), DEHYDRATED RED PEPPERS], SMOKEY AIOLI [MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, WATER, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), DIJON...
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: N/A

12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020. Ingredients: 12" DELUXE PIZZA

F-1399-2020 · Class II · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: 12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020. Ingredients: 12" DELUXE PIZZA [PIZZA DOUGH [FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], SUGAR], CHEESE [LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CELLULOSE POWDER (ANTIC-CAKING AGENT), NATAMYCIN (NATURAL MOLD INHIBITOR)], PIZZA SAUCE [TOMATO CONCENTRATE (WATER, TOMATO PASTE), SALT, CITRIC ACID, BASIL], SAUSAGE [PORK, SALT, SPICES, GARLIC, NATURAL FLAVORINGS], GREEN BELL PEPPER, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF: OLEORESIN OF PAPRIKA, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, DEHYDRATED GRANULATED GARLIC, NATURAL FLAVORS, BHA, BHT, CITRIC ACID), ONIONS]..Onions are raw.
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

Italian Half Sub PLU#22657700000. Expiration date 8/4/2020. Ingredients:ITALIAN SUB [ROLL (ENRICHED FLOUR [WHE

F-1376-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Italian Half Sub PLU#22657700000. Expiration date 8/4/2020. Ingredients:ITALIAN SUB [ROLL (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, WHEAT GLUTEN, SALT, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, MONOGLYCERIDES, ASCORBIC ACID), HOT HAM CAPICOLA [HAM CURED WITH WATER, SALT <2%: SODIUM LACTATE, DEXTROSE, SPICES, SODIUM PHOSPHATES, PAPRIKA, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE], TOMATOES, PROVOLONE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PEPPERONI (PORK, SALT, CONTAINS 2% OR LESS OF BEEF, DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, VITAMIN C (SODIUM ASCORBATE), SODIUM NITRITE, SPICES, BHA, BHT, CITRIC ACID), RED ONION, SALAMI [PORK, SALT, DEXTROSE, <2%: BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICE, SODIUM ASCORBATE, BHA, BHT, CITRIC ACID], GREEN LEAF LETTUCE].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

ZUCHINNI PANCAKES PLU#28659400000. Expiration date 8/6/2020. Ingredients: ZUCCHINI CAKES [ZUCCHINI, EGGS (WHOL

F-1415-2020 · Class II · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: ZUCHINNI PANCAKES PLU#28659400000. Expiration date 8/6/2020. Ingredients: ZUCCHINI CAKES [ZUCCHINI, EGGS (WHOLE EGG, CITRIC ACID [TO PRESERVE COLOR], WATER), YELLOW ONION, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), CORN STARCH, SALT, PEPPER]. Onions are cooked.
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

Cucumber Tomato Salad PLU#22658500000. Expiration date 8/6/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BL

F-1378-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Cucumber Tomato Salad PLU#22658500000. Expiration date 8/6/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS, VINEGAR (RED WINE VINEGAR (DILUTED WITH WATER TO 5% ACIDITY), POTASSIUM METABISULFITE (PRESERVATIVE)), DILL WEED, SALT, PEPPER].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

Spinach Salad Ranch Dressing PLU#21738800000 Expiration date 8/5/2020. Ingredients:SALAD [RANCH DRESSING (SOYB

F-1374-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Spinach Salad Ranch Dressing PLU#21738800000 Expiration date 8/5/2020. Ingredients:SALAD [RANCH DRESSING (SOYBEAN OIL, CULTURED BUTTERMILK, WATER, MALTODEXTRIN, DISTILLED VINEGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, SUGAR, DRIED GARLIC, BUTTERMILK SOLIDS, LACTIC ACID, SPICE, XANTHAN GUM, DRIED ONION, CORN STARCH, MUSTARD SEED, GUAR GUM, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR), BABY SPINACH, GRAPE TOMATOES, EGG, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (COLOR)), CRAISINS (CRANBERRIES, SUGAR), RED ONION].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: N/A

Class I

MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020. Ingredients:SALAD [STRAWBERRIES, BABY SPINACH,

F-1369-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020. Ingredients:SALAD [STRAWBERRIES, BABY SPINACH, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), BALSAMIC VINAIGRETTE (SEE DRESSING CUP), CANDIED PECANS (PECANS, SUGAR, HONEY, CANOLA AND/OR PEANUT OIL, SALT), BLACKBERRIES, SPRING MIX (GREEN LEAVES [FRISEE, WILD ARUGULA, MACHE], RED LEAVES [RADICCHIO], MAY CONTAIN THE FOLLOWING: GREEN LEAVES [ROMAINE HEARTS, TANGO, MIZUNA, GREEN OAK, GREEN CHARD], RED LEAVES [LOLLA ROSA, RED CHARD, RED ROMAINE HEARTS, RED LEAF, RED OAK]), ONIONS, BLUEBERRIES].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

Chickpea & Carrot Salad Greek Dressing PLU#21665100000. Expiration date 8/5/2020. Ingredients:SALAD [CHICKPEAS

F-1373-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Chickpea & Carrot Salad Greek Dressing PLU#21665100000. Expiration date 8/5/2020. Ingredients:SALAD [CHICKPEAS (CHICKPEAS, WATER, SALT, DISODIUM EDTA (TO PRESERVE COLOR)), VINAIGRETTE (WATER, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], APPLE CIDER VINEGAR, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, CONTAINS LESS THAN 2% OF FETA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], OLIVES, FLAVORING [SEASONING (DRIED GARLIC AND ONION, SALT, SPICE, SUGAR, SOYBEAN OIL), ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, MODIFIED FOOD STARCH, NATURAL FLAVOR, CORN OIL, WHEY, AUTOLYZED YEAST EXTRACT], XANTHAN GUM, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, ARABIC GUM, NATURAL FLAVOR [CONTAINS CELERY], DISTILLED VINEGAR, LACTIC ACID, CORN STARCH), CARROT, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), RED ONION, PARSLEY].
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

MD Salad Bar-Red Onion. Expiration date 7/31/2020 Ingredients: raw red onion

F-1366-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD Salad Bar-Red Onion. Expiration date 7/31/2020 Ingredients: raw red onion
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020. Ingredients:VEGETABLE MEDLEY SALAD (CELERY,

F-1370-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020. Ingredients:VEGETABLE MEDLEY SALAD (CELERY, LEMON JUICE [FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), LEMON OIL], RADISHES, CUCUMBER, ONIONS, YELLOW, GREEN, RED & ORANGE PEPPERS, SALT, GROUND BLACK PEPPER).
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

MD Greek Salad with Greek Dressing PLU#23660700000. Expiration date:8/4/2020. Ingredients: SALAD [ROMAINE LETT

F-1384-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: MD Greek Salad with Greek Dressing PLU#23660700000. Expiration date:8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE COLOR), YELLOW 5), VINAIGRETTE (WATER, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], APPLE CIDER VINEGAR, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, CONTAINS LESS THAN 2% OF FETA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], OLIVES, FLAVORING [SEASONING (DRIED GARLIC AND ONION, SALT, SPICE, SUGAR, SOYBEAN OIL), ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, MODIFIED FOOD STARCH, NATURAL FLAVOR, CORN OIL, WHEY, AUTOLYZED YEAST EXTRACT], XANTHAN GUM, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, ARABIC GUM, NATURAL FLAVOR [CONTAINS CELERY], DISTILLED VINEGAR, LACTIC ACID, CORN STARCH), GRAPE LEAVES (VINE LEAVES, RICE, ONIONS, SUNFLOWER OIL, SALT, CITRIC ACID, SPICES), GRAPE TOMATOES, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), CUCUMBER, PITTED KALAMATA OLIVES [PITTED OLIVES (OLIVES, WATER, SALT, OLIVE OIL, ACETIC ACID), CANOLA OIL, SPICES], RED...
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

SPINACH DIP DELI SERVICE CASE (INDEPENDENT PLU) PLU#25139500000. Expiration date 8/6/2020. Ingredients: SPINA

F-1410-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: SPINACH DIP DELI SERVICE CASE (INDEPENDENT PLU) PLU#25139500000. Expiration date 8/6/2020. Ingredients: SPINACH DIP [SOUR CREAM (CULTURED CREAM, ENZYME), MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, WATER, MUSTARD SEED, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SPINACH, VEGETABLE MIX [POTATO STARCH, MONOSODIUM GLUTAMATE, SALT, MALTODEXTRIN (CORN, POTATO), ONIONS, CARROTS, TOMATO FLAKES, CELERY ROOT FLAKES (SULFUR DIOXIDE USED TO PROTECT QUALITY), LEEK, CABBAGE FLAKES, CANOLA OIL, AUTOLYZED YEAST EXTRACT (BARLEY), PEAS, TOMATO POWDER, BROCCOLI POWDER, THIAMINE HYDROCHLORIDE, GARLIC POWDER, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, TURMERIC, SPICE], WHITE ONION]. Onions are raw.
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Class I

ITALIAN HERO, 6", COLD (INDEPENDENT PLU) PLU#25118600000. Expiration date 8/2/2020. Ingredients: 6" COLD ITAL

F-1409-2020 · Class I · reported 2020-09-09 · Terminated

Why it was recalled: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Product: ITALIAN HERO, 6", COLD (INDEPENDENT PLU) PLU#25118600000. Expiration date 8/2/2020. Ingredients: 6" COLD ITALIAN HERO [BUN [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, 2% OR LESS OF YEAST, SALT, SOYBEAN OIL, DEXTROSE, DATEM, VINEGAR, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN], HAM (HAM (CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE)), TOMATOES, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), HOT HAM CAPICOLA [HAM CURED WITH WATER, SALT <2%: SODIUM LACTATE, DEXTROSE, SPICES, SODIUM PHOSPHATES, PAPRIKA, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE], SALAMI [PORK, SALT, DEXTROSE, <2%: BEEF, FLAVORINGS, LACTIC ACID STARTER CULTURE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, SPICE, SODIUM ASCORBATE, BHA, BHT, CITRIC ACID], ONIONS, PEPPERONI [PORK, BEEF, SALT, <2%: DEXTROSE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, NATURAL SPICE EXTRACTIVES, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SPICES, PRESERVATIVES (BHA, BHT, CITRIC ACID)], LETTUCE]..Onions are raw.
Where it went: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
How much: Unknown

Showing the 30 most recent of 71. The rest are searchable at the FDA enforcement report database.

Read these counts with three things in mind

A firm with more recalls usually makes more products. A contract packer runs hundreds of lines. It will out-recall a company with one product whatever either does. This is not a safety ranking.

Most recalls here are voluntary. A firm found its own fault and pulled the stock. That is the system working. It lands in this database looking the same as a recall the FDA had to push for.

Terminated means the FDA considers the recall finished. It is not a verdict. It does not mean anyone was harmed.

Source: openFDA enforcement reports, retrieved 2026-08-05. FDA dataset last updated 2026-07-29.

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